{"id":848,"date":"2024-08-12T16:59:51","date_gmt":"2024-08-12T16:59:51","guid":{"rendered":"https:\/\/mo.work\/how-to-reduce-attrition-in-hotels-hospitality-and-care\/"},"modified":"2025-02-03T16:10:17","modified_gmt":"2025-02-03T16:10:17","slug":"how-to-reduce-employee-attrition-in-hotels-hospitality-and-care","status":"publish","type":"post","link":"https:\/\/mo.work\/insights\/how-to-reduce-employee-attrition-in-hotels-hospitality-and-care\/","title":{"rendered":"How to Reduce Attrition in Hotels, Hospitality and Care"},"content":{"rendered":"\n
When employee disengagement bites, attrition and absence usually follow. <\/p>\n\n\n\n
In this article, our experts explain how you can improve employee retention by up to 17%<\/strong> in the hospitality industry by making the most of an employee recognition platform and reducing attrition.<\/p>\n\n\n\n Employee retention can be a problem in any workplace. But attrition is particularly bad for teams in hotels and hospitality. In a busy restaurant or hotel, every person counts. When someone skips out on a kitchen shift or abruptly leaves the cleaning team, it\u2019s normally up to the remaining employees to stretch themselves thin plugging every gap, or for the company to spend a fortune drafting in agency staff.<\/p>\n\n\n\n Employee recognition plays a major role in boosting engagement, and therefore retention. But employee recognition isn\u2019t something you can easily turn on with the flick of a switch. And when you look at the challenges faced at the HR, management and employee level, you can see why it takes a dedicated strategy to move the dial on recognition and retention.<\/p>\n\n\nWhy is Attrition a Problem in Hospitality and Care?<\/h2>\n\n\n\n
The Solution to Reducing Attrition? Employee Recognition<\/h3>\n\n\n\n